“A party without cake is just a meeting.” -Julia Child
Calling all bakers (and baked good lovers)! Karen Leung-Waite is back to take charge of our Dessert Dash once again. Karen is looking for about 25 dessert options this year. Email Karen if you want in on the fun.
Remember, time spent baking or shopping and money spent on baking or shopping count towards your volunteer hours.
Don’t forget to check your inboxes for our Auction Insider, which keeps you up to date on all things Auction related. Past issues can be found on our website.
As a way to celebrate not only the 30th anniversary of our Auction & Gala but also our amazing community, St. Al’s will be publishing a cookbook titled, Community Kitchen.
Do you have a favorite family recipe? Or maybe you have a traditional dessert you make every Christmas? What about that quick and easy weeknight meal that all the kids will eat? We’d love for you to share your recipes with our St. Al’s community!
We’re looking for recipe submissions from our entire St. Al’s community, so please feel free to forward to parishioners, alumni, and/or alumni parents!
The cookbook will be published November 2018 and first sales will be at the Auction & Gala.
If you would like your recipe to be considered for our cookbook, please fill out this form.
- Recipes must be original or adapted recipes (if possible, please include credit to original recipe). We cannot accept published or copyrighted recipes.
- Submissions are due August 1, 2018.
Please contact Season Evans with any questions or if you have issues with the submission form.
Join us as we kick off the planning season for our 30th Auction & Gala! Our first meeting is Tuesday, May 29th at 7pm in the Wilson Room (at the Family Center).
Bring your BIG ideas!
P.S. Auction meetings count towards your auction hours – we hope to see you there.