As a way to celebrate not only the 30th anniversary of our Auction & Gala but also our amazing community, St. Al’s will be publishing a cookbook titled, Community Kitchen.
Do you have a favorite family recipe? Or maybe you have a traditional dessert you make every Christmas? What about that quick and easy weeknight meal that all the kids will eat? We’d love for you to share your recipes with our St. Al’s community!
We’re looking for recipe submissions from our entire St. Al’s community, so please feel free to forward to parishioners, alumni, and/or alumni parents!
The cookbook will be published November 2018 and first sales will be at the Auction & Gala.
- Recipes must be original or adapted recipes (if possible, please include credit to original recipe). We cannot accept published or copyrighted recipes.
- Submissions are due August 1, 2018.
Please contact Season Evans with any questions or if you have issues with the submission form.